Despite being one of the first ten Tasmanian distilleries, we flew under the radar for quite a while, and in this time concentrated on making whisky.

Not all expressions are the same, and it’s important to us that everyone can drink them as we do. We hand bottle and label each release in our distillery with each bottle having its own identifying bottle number.

Hobart Whisky bears testimony to our Tasmanian malted barley, fermented with style, gently distilled with grace, then sweetly rested in hand selected oak casks. Each small batch holds its own distinctive characteristics and signature.