Meet the Creator of Anver’s Chocolates.

Unique and Distinctive chocolates excite the taste buds. Distinctive chocolates made approachable by Anvers Tasmania.

With “a visa and nothing to lose” a 20-year-oldIgor Van Gerwen fell in love with Tasmania.

The laid-back perfectionist’s love affair with fine chocolate began in his native Belgium. Working in the exquisite aromatic surrounds of a patisserie on weekends when he was just 12 years old. Six years spent studying patisserie, ice-creams, sugar work and chocolate work – “all the good things in life” – further fueled his desire.

“But in Belgium it’s pretty hard because you’re up against fourth and fifth-generation chocolatiers.”

Then a few years later, Igor found the perfect home for himself and his high-end chocolate dream: Tasmania.

He began making a few traditional Belgian-recipe chocolates of an evening, supplying one shop, then two, then more.

Today, Anvers Tasmania supplies its high-end chocolate products Australia wide. To a big following of online shoppers, specialty grocers and airlines.

The traditionally made chocolates have a distinct Tasmanian advantage. “We only use Tasmanian milk and cream for its purity.” They also have another benefit: Anvers Tasmania holds the Australian rights to a unique Peruvian cacao, which Igor uses in crafting the world’s rarest chocolate – Fortunato No.4.

For Igor, business is simple: “My vision for our products is to provide the distinctive chocolate products and chocolate experiences that are normally reserved for the elite in society. To as many customers as possible, by making them approachable and affordable”.

Chocolate Truffles

$20.95

150 gram box. (Also comes in a larger 250 gram box).

This creamy, lightly whipped truffle is the showcase of our business.

Our six flavour selection truffles will please the most discerning customer.

Made with a natural Tasmanian dairy and melted couverture chocolate, the truffle will leave a smile on your face; long after your meal has gone.

The Selection Box is our most popular handmade chocolates, all incorporating our exquisite couverture chocolate and fresh Tasmanian dairy, and perfect for that special gift.

Key Ingredients are:

Pure Fresh Tasmanian Cream   - Melted Belgian Couverture Chocolate – Natural based flavours

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