About the Creator of The Tea Equation

The Tea Equation creators


Our family and generation before us are Tasmanian.

It’s different living here, we like things in their purest form, from the cleanest air in the world to homegrown produce that is locally sourced.

We love a slower pace, a chance to connect to what matters, and the ability to feel more human.

To create our Tasmanian product it’s unique in the way we operate. We have to workharder in this isolated place, with determination, and a focus on what is better not what is more.

Much of our tea is blended with locally sourced produce from the Huon Valley.  The use of local produce is paramount for The Tea Equation.  Organic where possible and with a view of leaving a small footprint on the earth.

Tea – Lactation Blend


50 grams loose leaf

St Marys thistle + Tasmanian lemon verbena + medicinal herbs = a fresh, fragrant blend to help boost milk-production.


Description: Containing a stimulating mix of locally grown and wild-harvested herbs known for their milk-making properties, this aromatic blend is designed for breast-feeding mums to help boost milk production and settle the stomach for both mother and baby.


Brewing Process: 1 teaspoon of tea + 1 cup of boiling water x 5–7 minutes = the perfect equation.



+ St Marys thistle
+ fenugreek seed
+ aniseed
+ caraway
+ lemon verbena
+ fennel seed
+ wild Tasmanian rosehip
+ nettle


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